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  • The Wine Dictionary - FRA to SWE

  • The Michelin Guide in the Nordic Countries: A Culinary Compass or a Redundant Relic?

  • Tasting interpretation Magnum Opus - 1975 Deutz 'Blanc de Noirs d'Aÿ Vinothèque'

  • New fantastic award for Richard Juhlin - Gourmand Awards

  • Fake Champagne?

  • The Champagne Dictionary by Champagne Club by Richard Juhlin

  • Rosé Champagne: A Summer Symphony in Pink

  • Terroir in a Glass: Unveiling Deutz's Single Vineyard Champagnes – La Côte Glacière and Meurtet

  • Swedish Midsummer & Champagne

  • RIP - Frédéric Panaïotis - Chef de Caves of Ruinart

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  • News & Articles
    • The Champagne News
    • The Annual Richard Juhlin Tasting
    • The Copenhagen Tastings
    • The Champagne Stories​
    • The Champagne Legends
    • The Champagne Interviews
    • The Champagne Podcasts
    • 5 bottles – 5 questions
    • Champagne & food
    • The Champagne Recipes
    • Hotel & Restaurants
    • Featured articles
    • The Chronicles
    • The Champagne Guides
    • Champagne Investment & auctions
    • Champagne economy
    • The Champagne accessories​
    • The Tasting notes
    • Ask TheChampagneSommelier
    • Champagne Q & A
  • Producer Profiles
  • The Tasting Library
  • Hotels & Restaurants
    • Articles
    • ★★★
    • ★★
    • ★
    • The wine list
  • Champagne Hiking
  • Champagne Friday
  • The Champagne Master Class
    • Champagne Master Class
  • About The Champagne Club
    • Press room
    • About Richard Juhlin
    • Premium Partners
    • The Champagne Club Shop
    • The Champagne Club Awards
      • 2020
      • 2021
      • 2022
      • 2023
      • 2024
  • Membership
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