Émilien Boutillat Takes the Helm at Bollinger as New Chef de Cave

Émilien Boutillat takes the helm at Bollinger as new Chef de Cave, leading the house into its bicentenary celebrations. [ read the full champagne story

Émilien Boutillat takes the helm at Bollinger as new Chef de Cave, leading the house into its bicentenary celebrations. [ read the full champagne story

Enter The Champagne Club App, the digital manifestation of Richard Juhlin’s legendary palate and the ultimate tool for the modern connoisseur. In the labyrinthine world of

This year Champagne Club by Richard Juhlin tasted 1,121 unique Champagne’s. Who entered the Top-100 this year? [ read the full champagne story ] The

A Stipulation on Scale, Quality, and the Aesthetics of Excess—For Champagneclub.com [ read the full champagne story ] December is the month of scale. We

A Vituperative Analysis of Speed, Style, and Structure—Delivered for Champagne Club. [ read the full champagne story ] One often hears that Champagne is bottled

The Nobel Dinner at Stockhoms Stadshus is the biggest official dinner in the world. What will be served on the palates and in the glasses? This use to
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