Tasting note 1996 Philipponnat ‘Clos des Goisses’
Clos des Goisses
Richard Juhlin
Clos des Goisses is consistently one of the world’s foremost wines. They still use a small number of oak barrels, even if certain vintages, like…
Clos des Goisses is consistently one of the world’s foremost wines. They still use a small number of oak barrels, even if certain vintages, like…
Late night service at the champagne bar … time to go home … Nope! I passed by Djuret in the old town of Stockholm on my way home….
SPÉCIAL CLUB – the prestige cuvée from small growers in Champagne For several years we have been looking for growers in the most interesting villages…
Often during our holidays my partner and I end up in beautiful regions where people are extremely proud of their sun-roasted, local wines. I still…
TheChampagneSommelier interviewed by Diego Miranda for Elicite.com
Source: Interview by Serge Ngoie for Glass of Bubbly Read the original article here. Serge Ngoie, managed to get hold of Richard Juhlin, prior to their Champagne
