Tasting with Cyril Brun – Charles Heidsieck

A cold and dull Wednesday was lifted by the visit of Cyril Brun, the new chef des caves at Charles Heidsieck. He came to Stockholm…
A cold and dull Wednesday was lifted by the visit of Cyril Brun, the new chef des caves at Charles Heidsieck. He came to Stockholm…
Got an invitation to taste some champagnes with the Swedish Champagne Club Gomseglet Connoisseurs from Charles Heidsieck & the Swedish importer Provinum @ the winecellar Grappe in Stockholm. APERO Charles…
We gathered a group of tasters in RJ’s tasting group to taste 2000 side-by-side with 2002 vintage. The result will be published in the next
In May the FINE Champagne Magazine and Tastingbook selected the World’s Best Champagnes for 2015. This year rose’s triumph with the majestic Ruinart ‘Dom Ruinart Rosé’ 2002
In my world, a champagne tasting should always have an intention behind it and at the same time be immensely enjoyable. Every year for the…
Every second week we change the house Champagne @ The Champagne Bar by Richard Juhlin. mv GUY CHARLEMAGNE ‘RÉSERVE BRUT’ [100CH]Le Mesnil-sûr-Oger | Champagne | France |
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