Tasting note 1996 Philipponnat ‘Clos des Goisses’
Clos des Goisses
Richard Juhlin
Clos des Goisses is consistently one of the world’s foremost wines. They still use a small number of oak barrels, even if certain vintages, like…
Clos des Goisses is consistently one of the world’s foremost wines. They still use a small number of oak barrels, even if certain vintages, like…
Late night service at the champagne bar … time to go home … Nope! I passed by Djuret in the old town of Stockholm on my way home….
1996 BOLLINGER ‘VEILLES VIGNES FRANCAISES’ | 100PN | aprox €1 500 | RJpoints 98(99) TASTINGNOTE ‘Just as expected: a monumental wine experience! The wine belongs to the select…
Friday night means something great by the glass – this week we treat our selves with 2005 & 2006 Perrier-Jouët ‘Belle Epoque Rosé’. As the champagne…
A milestone in Richard Juhlin Champagne career – the 10 000 & 10 001 unique tasting notes of Champagne. TASTING NOTE ‘On magnum, this is
On a cold but beautiful & snowy day in Stockholm chef des caves Hervé Deschamps came to Stockholm for the first time. With him he…
