The harvests in Bouzy 1875-1908 according to Edmond Barnaut
Barnaut
Richard Juhlin
During our work with the new epic book – Champagne Magnum Opus – we’ve asked our champagne producing friends to dig deep into their archives to…
During our work with the new epic book – Champagne Magnum Opus – we’ve asked our champagne producing friends to dig deep into their archives to…
This week editor & publisher Sara Underwood interviewed Richard Juhlin for the Australian Champagne Magazine Vine & Bubble. [ read our interview with her here.
In a northern wine region like Champagne, the vintage varies in quality more than they do in a warmer climate. By mixing different vintages to…
Richard Juhlin has been interviewed by Dustin ‘Sungho’ Yu from South Korean magazine ‘Sommelier Times’. It’s part of an ‘Interview Series’ with experts in various
In a northern wine region like Champagne, the vintage varies in quality more than they do in a warmer climate. By mixing different vintages to…
It is always with great expectations that one unboxes a new vintage of Louis Roederer ‘Milleimne’. Now it’s time for the 2014 from Jean-Baptiste Lécaillon…
