Every bottle tells a story. What’s Yours? Every week we interview people in the world of Champagne on their iconic bottles. Now & then TheChampagneSommelier will interview some of the
Chef Mikael Einarsson is a gastronomical hero. You will find him as the gastronomical leader chef @ Björn Franzéns new stylish Brasserie Astoria in Stockholm….
It was a warm and sunny June morning when I landed at the now equally classic and ugly-looking terminal 1 at Charles de Gaulles airport….
In a northern wine region like Champagne, the vintage varies in quality more than they do in a warmer climate. By mixing different vintages to…
In a northern wine region like Champagne, the vintage varies in quality more than they do in a warmer climate. By mixing different vintages to…
The House of Henriot is one of the rare Champagne houses that have stayed in the same family for over two hundred years. For over…
