The vintage has over the years been heavily criticized due to its extreme acidity. It is believed that the wine journalists have hyped the vintage…
For the members in The Richard Juhlin Champagne Club we set up at monthly tasting. The theme this time was ‘odd auction bottles’. The bottles…
Björnstierne is the lecturer for sparkling wines & champagne at NSU Norsk Sommelier Utdannelse, who’s running sommelier schools in Oslo, Bergen, Trondheim & Copenhagen. For step 2
PARTICIPATING PRODUCERS Salon, Krug, Jacques Selosse, Veuve Clicquot, Louis Roederer, Pol Roger, Taittinger, Charles Heidsieck, Ruinart, Perrier-Jouët, Deutz, Dom Pérignon, Claude Cazals, Charles Heidsieck, Piper-Heidsieck, R
The yearly result of FINE CHAMPAGNE MAGAZINE’s annual classification of ‘100 Best Champagnes’ has been published. In 2010 the title was given to Armand de Brignac Brut…
We all know great prestigious names like Belle Epoque, La Grande Dame, Cristal, Winston Churchill and Dom Pérignon. But what really defines a prestige champagne?…
