60s Champagnedinner – The following wines was served:
apéro
1976 Diebolt-Vallois ‘Millésime’ a recently discorged magnum
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Blind tasting of 6 young champagnes
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champagnes served at the dinner
1961 Ayala ‘Millésime’
1961 Giesler ‘Millésime’
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1969 Moët & Chandon ‘Millésime’
1961 Ruinart ‘Millésime’
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1964 Canard-Duchêne ‘Millésime’
1966 Delamotte ‘Millésime’
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1962 Veuve Clicquot ‘Millésime’
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1966 Joseph Perrier ‘Millésime’
1964 Joseph Perrier ‘Millésime’
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1961 Perrier-Jouët ‘Millésime’
1966 Charles Heidsieck ‘Le Royale’
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1966 Taittinger ‘Comtes de Champagne’
1961 Taittinger ‘Comtes de Champagne’
