Chronicle: A Trip to Greece

A summers chronicle when Champagne expert Richard Juhlin went to Greece & contemplates about the sun, the people, the landscape & an champagnes. The best…

A summers chronicle when Champagne expert Richard Juhlin went to Greece & contemplates about the sun, the people, the landscape & an champagnes. The best…

A summers chronicle when Champagne expert Richard Juhlin went back to the island of Iscia & contemplates about the sun, the people, the landscape &…

TheChampagne Sommelier aka Björnstierne Antonsson reflects on the last hours in life. Double cheeseburger with bacon, a quarter-long hot dog with cheese and mustard and

Winter travel report från the Seychelles. Read Richard Juhlins story from the tropics. It has become a wonderful tradition that I take my sons on

A summers chronicle when Champagne expert Richard Juhlin contemplates about the sun, the people, the landscape & an island. Inspired by our fantastic July trip

During the 2000s, the conversation in and about Champagne has partly changed. A new generation of winegrowers has begun to take care of their fantastic…
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