The Champagne Club Awards’23 [winemaker of the year]

Picture of Richard Juhlin

Richard Juhlin

Or shall we call it ‘The Richards’ ?! Instead of ‘The Champagne Oscars’ ? On this the first day of a year we want to sum-up the year of 2023 from a Champagne perspective. In 20+ categories we hand out awards for this years most memorable Champagnes & Champagne related topics!

[featured partner – vigneron.se]

Estimated reading time: 3 minutes

Winemaker of the Year’23

Didier Mariotti @ Veuve Clicquot

‘What a fantastic comeback from a period in the cool fridge after a fantastic job bringing G.H. Mumm back in style.

Now better than ever adapting to the classic Veuve Clicquot style with an extraordinary humility and sensitivity.’

Champagne Club by Richard Juhlin

Historical winners

2023Didier MariottiVeuve Clicquot
2022Jean-Baptiste LécaillonLouis Roederer
2021Benoit Gouez Moët & Chandon
2020Julie CavilKrug

Veuve Clicquot


In my homecountry Sweden, no Champagne is as well known as the “Gula Änkan,” the Yellow Widow. The house was founded in 1772 by Philippe Clicquot. His son, François, married Nicole-Barbe Ponsardin, who took over the company at the age of twenty-seven when she found herself a widow. By her side was Comte Edouard Werlé and the firm’s chef de caves, Antoine Müller. Together with Müller she developed “remuage” using “pupitres.” One Heinrich Bohne then helped to take the Russian market by storm. Throughout the nineteenth century and right up to the 1970s, Clicquot was reckoned as one of the top four or five Champagne companies, a position they still are very close to obtain. At first the company merged with Canard-Duchêne, but today it is a part of the powerful Louis Vuitton Moët Hennessy (LVMH) group.

The 284 hectares owned by Clicquot in twenty-two villages are enough for around three of the almost 18 million bottles produced each year. The most important crus for La Grande Dame and the vintage wine are Ambonnay, Bouzy, Avize, Cramant, Le Mesnil, Oger, Verzy and Verzenay. Since 1962 modern vinification techniques and stainless-steel tanks have been used. If you find old, well-kept vintages they’ll be very like Bollinger and Krug.

Despite the factory scale, the house has managed to keep its Pinot-based classic style, where dough, bread, and pepper are clear elements. Jacques Peters, who is brother to François Peters in Le Mesnil and an equally gifted winemaker, should get the credit for Clicquot’s quality. The talented winemaker Dominique Demarville followed smothly in the same tracks and now its Didier Mariottis turn to lead the glorious path. The rich and honeyed La Grande Dame is a wonderful champagne, but the powerfull and nutty vintage wine often gives best value for money. Cave Privée is probably the best bargain on the market.

‘A classic house that is one of the greatest!’

Champagne Club by Richard Juhlin
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