To disgorge or not? That is the question!
Dégorgement Tardif
Richard Juhlin
Is it difficult to taste champagne? Most people I taste champagne with complain about how much harder it is for them to taste champagne than…
Is it difficult to taste champagne? Most people I taste champagne with complain about how much harder it is for them to taste champagne than…
When I became a wine nerd overnight in the summer of 1986, I threw myself hungrily over all the literature I could find and devoured…
Welcome to our Champagne Club ! Thanks to all my fans. Thank you for waiting so patiently for the Champagne Club to finally become the
At the end of the year it is time to sum up the Champagne year. During a normal year I will open between 2,500-3,000 bottles…
If I start with a little information about what a non-vintage champagne really is, we can state that it is almost always the company’s simplest…
At the beginning of my champagne career, I ambitiously tried to analyze the weather conditions to see what the perfect year would look like. The…
