On the road – Cannes at Easter

Easter Holliday & Richard Juhlin’s went to Cannes. [read the full champagne story] I love Easter. It certainly has almost only the eggs as its
Easter Holliday & Richard Juhlin’s went to Cannes. [read the full champagne story] I love Easter. It certainly has almost only the eggs as its
The gastronomical chapter from the new book ‘Champagne Magnum Opus’. International release is planned to Christmas’22. When you ask two creators to create something together,…
A summers chronicle when Champagne expert Richard Juhlin contemplates about the sun, the people, the landscape & an island. Inspired by our fantastic July trip
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