Every Friday TheChampagneSommelier will ask 5 questions about 5 coeur de bouteilles to friends and Champagne lovers from near and far. This week Björnstierne interviewed Swedish
Is it difficult to taste champagne? Most people I taste champagne with complain about how much harder it is for them to taste champagne than…
This is a retrospective of two vintages. Once again, Richard Juhlin and Björnstierne have joined forces over two bottles in the ‘Now & Then’ series….
Like all professional wine tasters, I also have a weekday where the pleasure can make room for the analytical job where the focus is primarily
When I became a wine nerd overnight in the summer of 1986, I threw myself hungrily over all the literature I could find and devoured…
In a northern wine region like Champagne, the vintage varies in quality more than they do in a warmer climate. By mixing different vintages to…
