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New chef de caves @ Perrier-Jouët – Séverine Frereson

Björnstierne Antonsson

Björnstierne Antonsson

The transmission from one cellar master to the next is a key event for any champagne house, but for Maison Perrier-Jouët, which has had just seven cellar masters in over 200 years, it is truly a historic moment.

In October 2020, Séverine Frerson will become the eighth cellar master – and the first woman to hold the position – in the history of the House, which was famously founded from the union of Pierre-Nicolas Perrier and Rose-Adélaïde Jouët in 1811.

A HISTORIC MOMENT FOR MAISON PERRIER-JOUËT

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