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Guide – Information and inspiration

Richard Juhlin

Richard Juhlin

Information and inspiration Rj have taken from the following sources:

  • Aimé Adnet ‘Le Mesnil sur Oger’ 1985
  • John Arlott ‘Krug, House of Champagne’ 1976
  • Essi Avellan ‘Champagne, a Guide’ 2017
  • Francois Bonal ‘Aÿ, Cite Champenoise’ 1998
  • Bénédict Beaugé ‘Champagne images et imaginaire’ 1998
  • Michael Broadbent ‘The Great Vintage Winebook II’ 1991
  • Boulton, Singelton, Bisson, Kunkee ‘Principles and Practices of Winemakin’, 1999
  • Jean-Marie Curien ‘Guide Curien de la Champagne’ 1993, 1994, 1995, 1996, 1997, 1999, 2015, 2016
  • Michel Dovaz ‘l’Encyclopédie des vins de Champagne’ 1983
  • Hubrecht Duijker ‘The Wines of the Loire, Alsace and Champagne’ 1983
  • Dussert-Gerber ‘The Best French Wines’ 1989
  • Michael Edwards ‘The Champagne Companion’ 1994
  • Michael Edwards ‘The Finest wines of Champagne’ 2009
  • Nicholas Faith ‘The Story of Champagne’ 1988
  • Colin Fenton ‘Salon le Mesnil’ 1981
  • Patrick Forbes ‘The Wine, the Land and the People’ 1967
  • André Garcia ‘Grandes Marques & Maisons de Champagne’ 1982
  • Rosemary George ‘The Wine Dictionary’ 1989
  • Gilbert & Gaillard ‘Le Guide des Meilleurs Champagnes’ 1996
  • Eric Glatre ‘Champagne Guide’ 1999
  • Tim Hanni ‘The Cause and Effect of Food Wine’ 1999
  • Don Hewitson ‘The Glory of Champagne’ 1989
  • Michel Jamais ‘Vin & Gastronomi’ 2001
  • Andrew Jefford ‘The magic of Champagne’ 1993
  • Peter Liem ‘Champagne – The Essential Guide to the wines, producers and terrors of the iconic region’ 2017
  • Maggie Mcnie ‘Champagne’ 1999
  • Jane MacQuitty ‘Pocket guide to Champagne and sparkling Wines’ 1986
  • Cyril Ray ‘Bollinger’ 1971
  • Jancis Robinson ‘Druvor och viner’ 1986
  • André Simon ‘The History of Champagne’ 1962
  • Tom Stevenson ‘Champagne’ 1986
  • Tom Stevenson ‘The Millennium Champagne & Sparkling Wine Guide’ 1998
  • Tom Stevenson ‘World Encyclopedia of Champagne & Sparkling Wine’ 1998
  • Serena Sutcliffe ‘A Celebration of Champagne’ 1988
  • André Simon ‘Champagne’ 1949
  • André Simon ‘The History of Champagne’ 1962
  • Steve L. Taylor ‘Wine Science’ 2000
  • Lars Torstenson ‘Att tillverka vin’ 1997
  • Pamela Vandyke Price ‘The Wines of Champagne’ 1984
  • Henry Vizetelly ‘A History of Champagne’ 1882

As well as from the champagne producers’ websites and magazines such as

  • Fine Wine Magazine
  • Decanter
  • Winespectator
  • Wine International
  • La Revue de Champagne.
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