Chef Mikael Einarsson is a gastronomical hero. You will find him as the gastronomical leader chef @ Björn Franzéns new stylish Brasserie Astoria in Stockholm. Here’s his take on a version of a fantastic terrine of kalf !
This is chef Einarssons signature dish ! A lot of mise-en-place & time consuming but oh it’s worth it! Fast food ? Not really !