Fast food for the champagne lover 6.0 ? terrine of kalf à la Einarsson

champagne & food, Fast-food?, gastronomy, Mikael Einarsson
September 25, 2021

Björnstierne Antonsson

Chef Mikael Einarsson is a gastronomical hero. You will find him as the gastronomical leader chef @ Björn Franzéns new stylish Brasserie Astoria in Stockholm. Here’s his take on a version of a fantastic terrine of kalf !

This is chef Einarssons signature dish ! A lot of mise-en-place & time consuming but oh it’s worth it! Fast food ? Not really !

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