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Champagne Club, digital julgåva, membership + master class, Richard Juhlin
March 15, 2021

Björnstierne Antonsson - TheChampagneSommelier

22 million views @ Champagne Club by Richard Juhlin !

Björnstierne Antonsson - TheChampagneSommelier

We are very happy to announce that our new web have been flying since the re-launch in September’20. We just passed 22 million viewed pages,

Henriot recipe – Yellow Pollock Fillets & Lemon Butter Emulsion

champagne & food Champagne Club

This elegant dish features perfectly cooked yellow pollock fillets, complemented by tender leek strips and a light, tangy lemon butter emulsion. [read the full champagne

A Gastronomic Discourse: Desert Island Champagne

chronicle Björnstierne Antonsson - TheChampagneSommelier

TheChampagenSommelier reflects on A Desert Island Champagne [read the full champagne story] The question, I must admit, is an intellectual dead-end. A parlour game for

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Protected: ERBJUDANDE digital julgåva’21 [swe]

Björnstierne Antonsson - TheChampagneSommelier

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22 million views @ Champagne Club by Richard Juhlin !

Henriot recipe – Yellow Pollock Fillets & Lemon Butter Emulsion

A Gastronomic Discourse: Desert Island Champagne

Download the Champagne App

Never miss a story