Dom Pérignon – the name alone makes most of us break out in a delightful smile. When we think of this 17th-century monk from Hautvillers – so often pointed out as the father of Champagne – we either regard him with historical reverence, or associate his name with the proudest of all wine labels and...
Champagne Friday 104 – Pascal Agrapart Avize
Agrapart
Richard Juhlin
Every Friday The no1 Champagne expert in the world will taste new & old Champagne s to give You a tip or two for the
