Champagne food by Chef Mattias Larsson

champagne & food
May 20, 2021

Björnstierne Antonsson

For the book ‘A scent of Champagne’ from 2008 we asked top-chef Mattias Larsson to create his 5 favorite champagne dishes. You see all of them combined in the feature photo above.

Subscribe for 5.9€ a month for full access to the Tasting Library, exclusive articles, videos events and more

Champagne Friday 91.0 – Tarlant

Friday Champagne Richard Juhlin

Every Friday The no1 Champagne expert in the world will taste new & old Champagne s to give You a tip or two for the

Guide to Calories in Champagne: Understanding Its Nutritional Profile

Champagne Club

When you reach for a flute of champagne, whether to celebrate a special occasion or simply to enjoy a luxurious evening, it’s worth considering the

Champagne Friday 90.0 – Valentin Leflaive

Friday Champagne Richard Juhlin

Every Friday The no1 Champagne expert in the world will taste new & old Champagne s to give You a tip or two for the

Download the Champagne App

Never miss a story

Receive a weekly delivery of Champagne news, videos and tasting notes, straight to your inbox.

Stay tuned