Vieilles Vignes Françaises 2014, the secret outcome from a year of contrasts, and the embodiment of two plots that miraculously survived phylloxera. [read the full
In the heart of Champagne, nestled within the legendary Côte des Blancs, lies Domaine Vincey, a producer that has captured the attention of both wine
Richard Juhlin went to Restaurant Ergo in Stockholm and tasted Tasting note – 2018 Bêreche ‘Montagne Grand Cru Ambonnay’ [read the full champagne story] 2018
Another year, another milestone! 16,000+ champagnes, how many is that really? It has taken Richard Juhlin over 30 years to get to this figure. [read
Justerini & Brooks in London are delighted to offer an eclectic cellar of perfect provenance. [read the full champagne story] All wines were bought through
TheChampagneSommelier parallell tasted 2015 ‘La Grande Année vs 1976 ‘Millésime’. Read the reflections. [read the full champagne story] ‘Every bottle tells a story, which one
