Bollinger is opening its doors from mid-August

Picture of Björnstierne Antonsson

Björnstierne Antonsson

The House is giving you the opportunity to discover the Bollinger world from Monday to Friday, only through booking. Bollinger looks forward to welcoming you and introducing you to the distinctive characteristics of Bollinger champagnes and the various places where they are produced: the Cellier and its 4,000 oak barrels, the cellars, or the historic Vieilles Vignes Françaises plot.

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