It is always lovely to unbox a new vintage of Dom Pérignon. Richard Juhlin was invited to a tasting with chef de caves Vincent Chaperon to taste the new 2004 Dom Pérignon ‘P2’ (to be launched later this fall). In 1668, Benedictine monk Dom Pierre Pérignon was appointed cellérier – administrator – of the Abbaye d’Hautvillers. For the next forty-seven years … Continue reading Premiere – Dom Pérignon ‘P2’ 2004